Taste of Africa - Durban Chicken Bunny Chow - 60g

Taste the authentic flavors of South Africa with the Taste of Africa Durban Chicken Bunny Chow spice mix. This unique blend of spices is designed to recreate the traditional Durban Chicken Bunny Chow, a beloved street food that originates from the historical kitchens of South Africa. The spice mix ensures a perfect balance of flavors, making it easy to prepare this iconic dish at home. The pack includes a free recipe to guide you through the process, serving 4-6 people.

Key Features:

• Authentic Durban Chicken Bunny Chow spice mix
• Serves 4-6 people
• Free recipe included
• Specially selected, finest quality ingredients
• Tried, tasted, tested, perfected

Ingredients:

• Mustard
• Cardamom
• Bay Leaves
• Aniseed Star
• Cloves
• Cinnamon
• Curry
• Garam Masala
• Coarse Chilli
• Cereal (Corn Starch)
• Vegetable Oil

ALLERGENS:

• Contains: Cereal (Corn Starch)

Nutritional Information: This product is a spice mix; please refer to the final prepared dish for nutritional information.

Usage Instructions:

1. Prepare Ingredients:

   • 1½ kg chicken cut into bite-size pieces
   • Oil for frying
   • 2 medium onions peeled and chopped
   • 3 garlic cloves, minced
   • 2 teaspoons crushed ginger
   • 1 teaspoon grated lemon rind
   • 1 green pepper seeded and diced
   • 3 green chillies seeded and chopped
   • 3 medium tomatoes skinned and grated
   • 4 medium potatoes peeled and cubed
   • 3 cups of water
   • 1½ loaves (unsliced) white bread

2. Cooking Method:

   • Heat the oil in a large pot over medium heat and add the contents of (pouch 1 seeds) and stir until spices are fragrant.
   • Add onions, garlic, ginger, lemon rind, and contents of (pouch 2) continue stirring until onions are translucent to golden brown.
   • Add green pepper, chillies, and chicken together with contents of (pouch 3) and cook chicken until browned all over. Add water if ingredients start to stick to the bottom of the pot.
   • Stir in the tomatoes and potatoes.
   • Cover the pot, reduce heat and simmer on low heat adding contents of (pouch 4) bit by bit until desired taste (strength) is obtained stirring occasionally until everything is tender, approximately 1½ - 2 hours. Add water to pot if texture becomes too thick or starts to stick to the bottom of the pot. The curry must be gravy but not watery.
   • While the pot is simmering cut the bread in quarters and hollow out the center of each quarter leaving 1 cm wall around the sides and bottom.
   • Ladle the curry with gravy into the bread.
   • Garnish with crispy salad or sambals.
   • The only way to enjoy this meal is to eat with your fingers using the bread as your eating utensils. Feel free to lick your fingers.

Storage Instructions:

• Store in a cool, dry place away from direct sunlight.
• Use within 6 months of opening.

Bring the rich flavors of South African cuisine to your kitchen with Taste of Africa Durban Chicken Bunny Chow spice mix. Perfect for family gatherings or special occasions, this spice blend ensures an authentic and delightful culinary experience. Order now from Something From Home.